Baking Schools in Wisconsin

Wisconsin has 1,814,468 residents and many outstanding post secondary education schools. Baking schools in Wisconsin can provide students with the experience and knowledge they need to succeed as a baker. There are 6 baking colleges in Wisconsin from which students can pick the one that best suits their needs. Baking programs in Wisconsin reportedly graduated 15 students in the 2008-2009 school year.

CitySchoolPrograms Offered
Baking Schools in Appleton Fox Valley Technical College
1825 N Bluemound Dr
Appleton, WI, 54912
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
Baking Schools in Fond Du Lac Moraine Park Technical College
235 N National Avenue
Fond du Lac, WI, 54936
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
Baking Schools in La Crosse Western Technical College
400 Seventh St. North
La Crosse, WI, 54602
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
Baking Schools in Milwaukee Milwaukee Area Technical College
700 W State St
Milwaukee, WI, 53233
  • Certification in Baking and Pastry Arts / Baker / Pastry Chef
Baking Schools in Pewaukee Waukesha County Technical College
800 Main Street
Pewaukee, WI, 53072
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
Baking Schools in Rhinelander Nicolet Area Technical College
Hwy G South
Rhinelander, WI, 54501
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant

Baking Salaries in Wisconsin

City 10th Percentile 25th Percentile 50th Percentile 75th Percentile 90th Percentile Average
Appleton $15,530.00 $17,240.00 $20,130.00 $24,580.00 $29,090.00 $21,300.00
Fond du Lac $18,730.00 $22,630.00 $27,270.00 $30,210.00 $33,070.00 $26,730.00
La Crosse $16,890.00 $18,650.00 $22,460.00 $29,200.00 $35,250.00 $24,120.00
Milwaukee $16,510.00 $18,430.00 $21,140.00 $24,300.00 $30,650.00 $22,130.00
Pewaukee $16,510.00 $18,430.00 $21,140.00 $24,300.00 $30,650.00 $22,130.00
Rhinelander $17,680.00 $20,410.00 $24,540.00 $33,860.00 $38,050.00 $26,420.00

Baking Jobs in Wisconsin

Baking Careers

ProfessionSkills RequiredDuties Performed
Bakers
  • Troubleshooting: Determining causes of operating errors and deciding what to do about it.
  • Management of Material Resources: Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work.
  • Time Management: Managing one's own time and the time of others.
  • Set oven temperatures and place items into hot ovens for baking.
  • Measure and weigh flour and other ingredients to prepare batters, doughs, fillings, and icings, using scales and graduated containers.
  • Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions.

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