Catering Schools in St. Paul, Minnesota

St. Paul has a population of 287,151 and is located in Ramsey county.

The average in-state tuition for full time undergraduate students in catering schools in St. Paul during the 2009 - 2010 school year was $20,731.00. The average tuition was $21,194.00 for non-residents studying in Minnesota.

Books and supplies for catering schools in St. Paul cost an average of $1,110.00. Students who live on campus while attending a catering school in St. Paul, can expect to pay an average of $7,283.00 for room and board. Students who live at home can expect average costs to be $3,295.00. There is one catering college in St. Paul. In the 2008 - 2009 school year, reportedly 8 students completed catering programs in St. Paul.

Catering Schools in St. Paul

Saint Paul College - A Community and Technical College

235 Marshall Ave
St. Paul, MN, 55102

Programs Offered

  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant


  • Tuition (in-state): $4,280.00
  • Tuition (out-of-state): $4,280.00
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): $5,000.00

Financial Aid

  • Number of students receiving aid: 420
  • Average aid received per student: $3,909.00

Catering Salary in St. Paul

ProfessionAverage SalaryNumber Employed in City
Food Service Managers$47,150.004,110
Meeting and Convention Planners$46,420.00870
Combined Food Preparation and Serving Workers, Including Fast Food$18,220.0033,610

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