Chef Schools in Massachusetts

Even if Massachusetts may not be the first state you think of when contemplating higher education, a closer look may change your mind. Chef schools in Massachusetts can help an aspiring chef gain the experience and abilities necessary for a successful career. Students have a choice of 9 chef colleges in Massachusetts to attend. Chef programs in Massachusetts reportedly graduated 222 students in the 2008-2009 school year.

CitySchoolPrograms Offered
Chef Schools in Boston Bunker Hill Community College
250 New Rutherford Ave
Boston, MA, 2129
  • Associates in Culinary Arts / Chef Training
Chef Schools in Brockton Massasoit Community College
One Massasoit Boulevard
Brockton, MA, 2302
  • Associates in Culinary Arts / Chef Training
Chef Schools in Brookline Newbury College-Brookline
129 Fisher Ave
Brookline, MA, 2445
  • Associates in Culinary Arts / Chef Training
Chef Schools in Cambridge Le Cordon Bleu College of Culinary Arts
215 First St
Cambridge, MA, 2142
  • Associates in Culinary Arts / Chef Training
Chef Schools in Holyoke Holyoke Community College
303 Homestead Ave
Holyoke, MA, 1040
  • Certification in Culinary Arts / Chef Training
Chef Schools in Pittsfield Berkshire Community College
1350 West Street
Pittsfield, MA, 1201
  • Certification in Culinary Arts / Chef Training
Chef Schools in South Lancaster Atlantic Union College
338 Main St
South Lancaster, MA, 1561
  • Associates in Culinary Arts / Chef Training
Chef Schools in Springfield Branford Hall Career Institute-Springfield Campus
112 Industry Avenue
Springfield, MA, 1104
  • Certification in Culinary Arts / Chef Training
Chef Schools in West Boylston Salter College-West Boylston
184 West Boylston Suite # 1
West Boylston, MA, 1583
  • Certification in Cooking and Related Culinary Arts

Chef Salaries in Massachusetts

City 10th Percentile 25th Percentile 50th Percentile 75th Percentile 90th Percentile Average
Boston $24,615.00 $31,255.00 $40,035.00 $52,000.00 $67,725.00 $43,590.00
Brockton $30,925.00 $34,385.00 $40,840.00 $49,900.00 $57,200.00 $42,515.00
Brookline $28,395.00 $31,985.00 $37,200.00 $47,355.00 $53,510.00 $39,320.00
Cambridge $24,615.00 $31,255.00 $40,035.00 $52,000.00 $67,725.00 $43,590.00
Holyoke $19,970.00 $26,340.00 $32,525.00 $44,240.00 $57,205.00 $37,215.00
Pittsfield $21,630.00 $23,880.00 $32,990.00 $39,980.00 $48,150.00 $33,390.00
South Lancaster $22,035.00 $26,775.00 $34,445.00 $48,865.00 $59,130.00 $37,655.00
Springfield $19,970.00 $26,340.00 $32,525.00 $44,240.00 $57,205.00 $37,215.00
West Boylston $22,035.00 $26,775.00 $34,445.00 $48,865.00 $59,130.00 $37,655.00

Chef Jobs in Massachusetts

Chef Careers

ProfessionSkills RequiredDuties Performed
Kitchen Supervisor
  • Coordination: Adjusting actions in relation to others' actions.
  • Judgment and Decision Making: Considering the relative costs and benefits of potential actions to choose the most appropriate one.
  • Speaking: Talking to others to convey information effectively.
  • Purchase or requisition supplies and equipment needed to ensure quality and timely delivery of services.
  • Record production, operational, and personnel data on specified forms.
  • Control inventories of food, equipment, smallware, and liquor, and report shortages to designated personnel.
Chef
  • Mathematics: Using mathematics to solve problems.
  • Science: Using scientific rules and methods to solve problems.
  • Reading Comprehension: Understanding written sentences and paragraphs in work related documents.
  • Instruct cooks and other workers in the preparation, cooking, garnishing, and presentation of food.
  • Prepare and cook foods of all types, either on a regular basis or for special guests or functions.
  • Inspect supplies, equipment, and work areas to ensure conformance to established standards.

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