Denver has a population of 554,636 and is located in Denver county.
Cooking schools in Denver charged students an average tuition of $14,874.00 if they were Colorado residents, and $16,866.00 if they were non-residents, during the 2009 - 2010 school year.
The average cost of books and supplies for cooking schools in Denver is $1,444.00. The average cost for room and board for students living on campus at cooking schools in Denver was $9,292.00. The average cost for students living at home was $4,903.00 for the 2009 - 2010 school year. Students have a choice of three cooking colleges in Denver to attend. In the 2008 - 2009 school year, reportedly 344 students completed cooking programs in Denver.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$42,880.00||980|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$33,650.00||7,630|
|Cooks, Fast Food||$17,770.00||2,980|
|Cooks, Institution and Cafeteria||$28,060.00||2,520|
|Cooks, Short Order||$21,480.00||1,200|
|Food Preparation Workers||$20,870.00||5,300|