Dover has a population of 32,135 and is located in Kent county.
The average in-state tuition for full time undergraduate students in cooking schools in Dover during the 2009 - 2010 school year was $9,041.00. The average tuition was $12,697.00 for non-residents studying in Delaware.
The cost, on average, for books and supplies needed for cooking schools in Dover is $1,366.00. Students living on campus at cooking schools in Dover paid an average of $10,221.00 for room and board during the 2009 - 2010 school year. Students living at home incurred costs of $1,440.00. There is one cooking college in Dover for students to choose from. In the 2008 - 2009 school year, reportedly 9 students completed cooking programs in Dover.
|Profession||Average Salary||Number Employed in City|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$33,380.00||460|
|Cooks, Fast Food||$18,790.00||140|
|Cooks, Institution and Cafeteria||$26,870.00||360|
|Cooks, Short Order||$22,920.00||60|
|Food Preparation Workers||$19,710.00||520|