St. Augustine has a population of 11,592 and is located in St. Johns county.
The average in-state tuition for full time undergraduate students in cooking schools in St. Augustine during the 2009 - 2010 school year was $13,300.00. The average tuition was $13,300.00 for non-residents studying in Florida.
The average cost of books and supplies for cooking schools in St. Augustine is $950.00. There is one cooking college in St. Augustine for students to choose from. Cooking programs in St. Augustine reportedly graduated 122 students in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$49,120.00||240|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$32,800.00||3,050|
|Cooks, Fast Food||$17,220.00||1,960|
|Cooks, Institution and Cafeteria||$22,860.00||880|
|Cooks, Short Order||$20,230.00||Not available|
|Food Preparation Workers||$18,900.00||4,470|