Cooking Schools in Illinois

Illinoisans, what many Illinois residents call themselves, live in a Illinois that provides them with ample educational opportunities. Cooking schools in Illinois can help an aspiring cook gain the information and qualities necessary for a successful career. Students have a choice of 21 cooking colleges in Illinois to attend. 1,250 students were reported to have graduated from cooking programs in Illinois in the 2008-2009 school year.

City School Programs Offered
Cooking Schools in Belleville Southwestern Illinois College
2500 Carlyle Ave
Belleville, IL, 62221
  • Certification in Culinary Arts / Chef Training
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
  • Associates in Restaurant Culinary and Catering Management / Manager
Cooking Schools in Canton Spoon River College
23235 North County 22
Canton, IL, 61520
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
Cooking Schools in Centralia Kaskaskia College
27210 College Rd
Centralia, IL, 62801
  • Certification in Culinary Arts / Chef Training
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
  • Associates in Culinary Arts / Chef Training
Cooking Schools in Chicago City Colleges of Chicago-Kennedy-King College
6301 S Halsted St
Chicago, IL, 60621
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Kendall College
900 N. North Branch Ave
Chicago, IL, 60642
  • Associates in Culinary Arts / Chef Training
  • Bachelors in Culinary Arts / Chef Training
Le Cordon Bleu College of Culinary Arts in Chicago
361 W Chestnut
Chicago, IL, 60610
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Robert Morris University Illinois
401 S State Street
Chicago, IL, 60605
  • Associates in Culinary Arts / Chef Training
Saint Augustine College
1333-45 W Argyle
Chicago, IL, 60640
  • Associates in Culinary Arts / Chef Training
The Illinois Institute of Art-Chicago
350 N Orleans St
Chicago, IL, 60654
  • Associates in Culinary Arts / Chef Training
  • Bachelors in Restaurant Culinary and Catering Management / Manager
Cooking Schools in Danville Danville Area Community College
2000 E Main St
Danville, IL, 61832
  • Certification in Culinary Arts / Chef Training
Cooking Schools in East Peoria Illinois Central College
One College Drive
East Peoria, IL, 61635
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Cooking Schools in Elgin Elgin Community College
1700 Spartan Drive
Elgin, IL, 60123
  • Certification in Culinary Arts / Chef Training
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
  • Certification in Restaurant Culinary and Catering Management / Manager
  • Associates in Culinary Arts / Chef Training
  • Associates in Restaurant Culinary and Catering Management / Manager
Cooking Schools in Glen Ellyn College of DuPage
425 Fawell Blvd.
Glen Ellyn, IL, 60137
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
  • Associates in Restaurant Culinary and Catering Management / Manager
Cooking Schools in Grayslake College of Lake County
19351 W Washington St.
Grayslake, IL, 60030
  • Certification in Culinary Arts / Chef Training
Cooking Schools in Ina Rend Lake College
468 N Ken Gray Pky
Ina, IL, 62846
  • Associates in Culinary Arts / Chef Training
Cooking Schools in Joliet Joliet Junior College
1215 Houbolt Rd
Joliet, IL, 60431
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
  • Associates in Culinary Arts / Chef Training
Cooking Schools in Palatine Harper College
1200 W Algonquin Rd
Palatine, IL, 60067
  • Certification in Culinary Arts / Chef Training
Cooking Schools in Palos Hills Moraine Valley Community College
9000 W. College Parkway
Palos Hills, IL, 60465
  • Certification in Restaurant Culinary and Catering Management / Manager
  • Associates in Restaurant Culinary and Catering Management / Manager
Cooking Schools in Quincy John Wood Community College
1301 S 48th Street
Quincy, IL, 62305
  • Certification in Culinary Arts / Chef Training
  • Associates in Restaurant Culinary and Catering Management / Manager
Cooking Schools in River Grove Triton College
2000 5th Ave
River Grove, IL, 60171
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Cooking Schools in Springfield Lincoln Land Community College
5250 Shepherd Rd
Springfield, IL, 62794
  • Certification in Restaurant Culinary and Catering Management / Manager

Cooking Salaries in Illinois

City 10th Percentile 25th Percentile 50th Percentile 75th Percentile 90th Percentile Average
Belleville $17,700.00 $19,898.57 $25,317.14 $29,687.14 $35,587.14 $25,750.00
Canton $16,858.57 $18,147.14 $20,880.00 $25,675.71 $32,647.14 $22,631.43
Centralia $17,145.71 $18,335.71 $20,568.57 $24,390.00 $32,192.86 $22,421.43
Chicago $17,590.00 $19,670.00 $24,495.71 $30,724.29 $37,787.14 $26,424.29
Danville $17,105.00 $19,105.00 $22,385.00 $25,677.50 $32,100.00 $23,560.00
East Peoria $16,911.43 $18,465.71 $21,101.43 $24,562.86 $30,361.43 $22,370.00
Elgin $17,590.00 $19,670.00 $24,495.71 $30,724.29 $37,787.14 $26,424.29
Glen Ellyn $17,590.00 $19,670.00 $24,495.71 $30,724.29 $37,787.14 $26,424.29
Grayslake $17,241.43 $19,811.43 $23,047.14 $28,225.71 $33,132.86 $24,550.00
Ina $17,700.00 $19,898.57 $25,317.14 $29,687.14 $35,587.14 $25,750.00
Joliet $17,590.00 $19,670.00 $24,495.71 $30,724.29 $37,787.14 $26,424.29
Palatine $17,590.00 $19,670.00 $24,495.71 $30,724.29 $37,787.14 $26,424.29
Palos Hills $17,590.00 $19,670.00 $24,495.71 $30,724.29 $37,787.14 $26,424.29
Quincy $16,858.57 $18,147.14 $20,880.00 $25,675.71 $32,647.14 $22,631.43
River Grove $17,590.00 $19,670.00 $24,495.71 $30,724.29 $37,787.14 $26,424.29
Springfield $17,700.00 $19,898.57 $25,317.14 $29,687.14 $35,587.14 $25,750.00

Cooking Jobs in Illinois

Cooking Careers

Profession Skills Required Duties Performed
Chef
  • Learning Strategies: Selecting and using training/instructional methods and procedures appropriate for the situation when learning or teaching new things.
  • Equipment Maintenance: Performing routine maintenance on equipment and determining when and what kind of maintenance is needed.
  • Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
  • Supervise and coordinate activities of cooks and workers engaged in food preparation.
  • Demonstrate new cooking techniques and equipment to staff.
  • Prepare and cook foods of all types, either on a regular basis or for special guests or functions.
Restaurant Cook
      Fast Food Chef
      • Equipment Maintenance: Performing routine maintenance on equipment and determining when and what kind of maintenance is needed.
      • Systems Evaluation: Identifying measures or indicators of system performance and the actions needed to improve or correct performance, relative to the goals of the system.
      • Coordination: Adjusting actions in relation to others' actions.
      • Clean food preparation areas, cooking surfaces, and utensils.
      • Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
      • Prepare and serve beverages such as coffee and fountain drinks.

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