Springfield has 111,454 residents. It is located in Sangamon county.
The average in-state tuition for full time undergraduate students in cooking schools in Springfield during the 2009 - 2010 school year was $6,027.00. The average tuition was $8,439.00 for non-residents studying in Illinois.
Books and supplies for cooking schools in Springfield cost an average of $1,220.00. The average cost for room and board for students living on campus at cooking schools in Springfield was $7,650.00. The average cost for students living at home was $2,989.00 for the 2009 - 2010 school year. Students have a choice of one cooking college in Springfield to attend. Cooking programs in Springfield reportedly graduated 5 students in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$55,330.00||90|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$28,860.00||1,220|
|Cooks, Fast Food||$17,840.00||1,260|
|Cooks, Institution and Cafeteria||$20,610.00||950|
|Cooks, Short Order||$18,470.00||340|
|Food Preparation Workers||$20,090.00||1,210|