Cooking Schools in Springfield, Massachusetts

Springfield is located in Hampden county and has a population of 152,082.

Cooking schools in Springfield charged students an average tuition of $19,795.00 if they were Massachusetts residents, and $21,423.00 if they were non-residents, during the 2009 - 2010 school year.

The cost, on average, for books and supplies needed for cooking schools in Springfield is $1,050.00. Students living on campus at cooking schools in Springfield paid an average of $10,893.00 for room and board during the 2009 - 2010 school year. Students living at home incurred costs of $3,420.00. There is one cooking college in Springfield for students to choose from. In the 2008 - 2009 school year, reportedly 28 students completed cooking programs in Springfield.

Cooking Schools in Springfield

Branford Hall Career Institute-Springfield Campus

112 Industry Avenue
Springfield, MA, 1104

Programs Offered

  • Certification in Culinary Arts / Chef Training


  • Tuition (in-state): Not Available
  • Tuition (out-of-state): Not Available
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): Not Available

Financial Aid

  • Number of students receiving aid: 1,157
  • Average aid received per student: $3,967.00

Cooking Salary in Springfield

ProfessionAverage SalaryNumber Employed in City
Chefs and Head Cooks$40,950.00310
First-Line Supervisors/Managers of Food Preparation and Serving Workers$33,480.001,710
Cooks, Fast Food$20,060.00910
Cooks, Institution and Cafeteria$28,800.00650
Cooks, Restaurant$25,330.001,930
Cooks, Short Order$20,650.00330
Food Preparation Workers$22,040.002,260

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