Grand Rapids is located in Kent county and has a population of 197,800.
Cooking schools in Grand Rapids charged students an average tuition of $14,764.00 if they were Michigan residents, and $15,393.00 if they were non-residents, during the 2009 - 2010 school year.
The average cost of books and supplies for cooking schools in Grand Rapids is $950.00. The average cost for room and board for students living on campus at cooking schools in Grand Rapids was $7,259.00. The average cost for students living at home was $4,681.00 for the 2009 - 2010 school year. Students have a choice of one cooking college in Grand Rapids to attend. 74 students were reported to have graduated from cooking programs in Grand Rapids in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$37,830.00||330|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$28,820.00||1,610|
|Cooks, Fast Food||$19,250.00||1,260|
|Cooks, Institution and Cafeteria||$27,450.00||990|
|Cooks, Short Order||$19,130.00||320|
|Food Preparation Workers||$18,860.00||3,300|