Cooking Schools in Omaha, Nebraska

Omaha has a population of 390,007 and is located in Douglas county.

Cooking schools in Omaha charged students an average tuition of $12,329.00 if they were Nebraska residents, and $13,972.00 if they were non-residents, during the 2009 - 2010 school year.

Books and supplies for cooking schools in Omaha cost an average of $1,016.00. The average cost for room and board for students living on campus at cooking schools in Omaha was $6,642.00. The average cost for students living at home was $4,544.00 for the 2009 - 2010 school year. There is one cooking college in Omaha for students to choose from. 34 students were reported to have graduated from cooking programs in Omaha in the 2008 - 2009 school year.

Cooking Schools in Omaha

Metropolitan Community College Area

30 & Fort Street
Omaha, NE, 68111

Programs Offered

  • Certification in Restaurant Culinary and Catering Management / Manager
  • Associates in Restaurant Culinary and Catering Management / Manager


  • Tuition (in-state): $1,935.00
  • Tuition (out-of-state): $2,903.00
  • Room & Board (on compus): $5,400.00
  • Room & Board (off campus): $5,400.00

Financial Aid

  • Number of students receiving aid: 760
  • Average aid received per student: $1,151.00

Cooking Salary in Omaha

ProfessionAverage SalaryNumber Employed in City
Chefs and Head Cooks$36,850.00320
First-Line Supervisors/Managers of Food Preparation and Serving Workers$35,000.002,400
Cooks, Fast Food$18,250.001,500
Cooks, Institution and Cafeteria$23,580.001,230
Cooks, Restaurant$21,920.002,700
Cooks, Short Order$21,740.00720
Food Preparation Workers$21,080.001,900

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