Rochester has 219,773 residents. It is located in Monroe county.
The average in-state tuition for full time undergraduate students in cooking schools in Rochester during the 2009 - 2010 school year was $18,713.00. The average tuition was $19,003.00 for non-residents studying in New York.
The cost, on average, for books and supplies needed for cooking schools in Rochester is $1,090.00. The average cost for room and board for students living on campus at cooking schools in Rochester was $8,758.00. The average cost for students living at home was $3,643.00 for the 2009 - 2010 school year. Students have a choice of one cooking college in Rochester to attend. In the 2008 - 2009 school year, reportedly 0 students completed cooking programs in Rochester.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$50,060.00||300|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$30,400.00||2,740|
|Cooks, Fast Food||$19,750.00||2,160|
|Cooks, Institution and Cafeteria||$27,360.00||970|
|Cooks, Short Order||$18,950.00||700|
|Food Preparation Workers||$19,700.00||5,820|