Cincinnati has a population of 331,285 and is located in Hamilton county.
The average in-state tuition for full time undergraduate students in cooking schools in Cincinnati during the 2009 - 2010 school year was $13,325.00. The average tuition was $14,186.00 for non-residents studying in Ohio.
The average cost of books and supplies for cooking schools in Cincinnati is $1,364.00. Students living on campus at cooking schools in Cincinnati paid an average of $7,708.00 for room and board during the 2009 - 2010 school year. Students living at home incurred costs of $3,683.00. Students have a choice of three cooking colleges in Cincinnati to attend. In the 2008 - 2009 school year, reportedly 120 students completed cooking programs in Cincinnati.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$40,440.00||450|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$32,970.00||5,400|
|Cooks, Fast Food||$18,920.00||2,740|
|Cooks, Institution and Cafeteria||$25,210.00||4,210|
|Cooks, Short Order||$19,890.00||1,030|
|Food Preparation Workers||$21,240.00||5,160|