Cooking Schools in La Crosse, Wisconsin

La Crosse is located in La Crosse county and has a population of 51,818.

For Wisconsin residents, the average tuition for all La Crosse cooking schools for the 2009 - 2010 school year was $9,712.00. For non-residents, the average tuition for La Crosse cooking schools was $12,743.00.

The cost, on average, for books and supplies needed for cooking schools in La Crosse is $804.00. Students living on campus at cooking schools in La Crosse paid an average of $6,159.00 for room and board during the 2009 - 2010 school year. Students living at home incurred costs of $2,844.00. Students have a choice of one cooking college in La Crosse to attend. In the 2008 - 2009 school year, reportedly 8 students completed cooking programs in La Crosse.

Cooking Schools in La Crosse

Western Technical College

400 Seventh St. North
La Crosse, WI, 54602

Programs Offered

  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
  • Associates in Restaurant Culinary and Catering Management / Manager

Costs

  • Tuition (in-state): $3,042.00
  • Tuition (out-of-state): $4,563.00
  • Room & Board (on compus): $6,138.00
  • Room & Board (off campus): $6,138.00

Financial Aid

  • Number of students receiving aid: 392
  • Average aid received per student: $1,977.00

Cooking Salary in La Crosse

ProfessionAverage SalaryNumber Employed in City
Chefs and Head Cooks$37,380.00Not available
First-Line Supervisors/Managers of Food Preparation and Serving Workers$29,260.00470
Cooks, Fast Food$17,080.00210
Cooks, Institution and Cafeteria$24,560.00290
Cooks, Restaurant$22,800.00410
Cooks, Short Order$23,430.00250
Food Preparation Workers$18,440.00280

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