Culinary Schools in Douglas, Arizona

Douglas has a population of 14,312 and is located in Cochise county.

Culinary schools in Douglas charged students an average tuition of $1,352.00 if they were Arizona residents, and $6,679.00 if they were non-residents, during the 2009 - 2010 school year.

The cost, on average, for books and supplies needed for culinary schools in Douglas is $1,000.00. Students who live on campus while attending a culinary school in Douglas, can expect to pay an average of $4,530.00 for room and board. Students who live at home can expect average costs to be $3,226.00. Students have a choice of one culinary college in Douglas to attend. Culinary programs in Douglas reportedly graduated 7 students in the 2008 - 2009 school year.

Culinary Schools in Douglas

Cochise College

4190 W Highway 80
Douglas, AZ, 85607

Programs Offered

  • Associates in Culinary Arts / Chef Training
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant

Costs

  • Tuition (in-state): $1,352.00
  • Tuition (out-of-state): $6,679.00
  • Room & Board (on compus): $4,530.00
  • Room & Board (off campus): $6,195.00

Financial Aid

  • Number of students receiving aid: 190
  • Average aid received per student: $3,832.00

Culinary Salary in Douglas

ProfessionAverage SalaryNumber Employed in City
Chefs and Head Cooks$36,800.00Not available
First-Line Supervisors/Managers of Food Preparation and Serving Workers$24,260.00420
Cooks, Fast Food$17,540.00230
Cooks, Institution and Cafeteria$21,860.00300
Cooks, Restaurant$18,560.00Not available
Cooks, Short Order$17,670.00Not available
Food Preparation Workers$17,760.00510
Bakers$25,030.00Not available

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