Santa Ana is located in Orange county and has a population of 337,977.
Culinary schools in Santa Ana charged students an average tuition of $12,384.00 if they were California residents, and $14,664.00 if they were non-residents, during the 2009 - 2010 school year.
The average cost of books and supplies for culinary schools in Santa Ana is $1,569.00. Students living on campus at culinary schools in Santa Ana paid an average of $11,775.00 for room and board during the 2009 - 2010 school year. Students living at home incurred costs of $3,758.00. Students have a choice of two culinary colleges in Santa Ana to attend. In the 2008 - 2009 school year, reportedly 94 students completed culinary programs in Santa Ana.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$42,780.00||1,070|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$31,390.00||8,830|
|Cooks, Fast Food||$19,250.00||11,060|
|Cooks, Institution and Cafeteria||$29,890.00||1,540|
|Cooks, Short Order||$22,670.00||950|
|Food Preparation Workers||$21,750.00||10,070|