Santa Maria has 77,423 residents. It is located in Santa Barbara county.
For California residents, the average tuition for all Santa Maria culinary schools for the 2009 - 2010 school year was $722.00. For non-residents, the average tuition for Santa Maria culinary schools was $6,042.00.
The cost, on average, for books and supplies needed for culinary schools in Santa Maria is $1,638.00. Students have a choice of one culinary college in Santa Maria to attend. Culinary programs in Santa Maria reportedly graduated 2 students in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$55,700.00||160|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$30,730.00||1,210|
|Cooks, Fast Food||$20,230.00||1,330|
|Cooks, Institution and Cafeteria||$27,930.00||Not available|
|Cooks, Short Order||$26,530.00||170|
|Food Preparation Workers||$21,700.00||1,940|