Sunnyvale has a population of 131,760 and is located in Santa Clara county.
Culinary schools in Sunnyvale charged students an average tuition of $16,200.00 if they were California residents, and $16,200.00 if they were non-residents, during the 2009 - 2010 school year.
The average cost of books and supplies for culinary schools in Sunnyvale is $1,742.00. The average cost for room and board for students living on campus at culinary schools in Sunnyvale was $10,872.00. The average cost for students living at home was $3,393.00 for the 2009 - 2010 school year. There is one culinary college in Sunnyvale for students to choose from. Culinary programs in Sunnyvale reportedly graduated 0 students in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$41,790.00||820|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$32,130.00||3,730|
|Cooks, Fast Food||$19,230.00||3,690|
|Cooks, Institution and Cafeteria||$28,340.00||1,490|
|Cooks, Short Order||$21,990.00||470|
|Food Preparation Workers||$20,580.00||6,010|