Culinary Schools in Orlando, Florida

Orlando has 185,951 residents. It is located in Orange county.

Culinary schools in Orlando charged students an average tuition of $13,956.00 if they were Florida residents, and $16,560.00 if they were non-residents, during the 2009 - 2010 school year.

Books and supplies for culinary schools in Orlando cost an average of $1,658.00. Students who live on campus while attending a culinary school in Orlando, can expect to pay an average of $7,004.00 for room and board. Students who live at home can expect average costs to be $4,583.00. Students have a choice of three culinary colleges in Orlando to attend. In the 2008 - 2009 school year, reportedly 482 students completed culinary programs in Orlando.

Culinary Schools in Orlando

Mid Florida Tech

2900 West Oak Ridge Road
Orlando, FL, 32809

Programs Offered

  • Certification in Culinary Arts / Chef Training

Costs

  • Tuition (in-state): Not Available
  • Tuition (out-of-state): Not Available
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): Not Available

Financial Aid

  • Number of students receiving aid: 197
  • Average aid received per student: $2,294.00

Valencia Community College

190 South Orange Avenue
Orlando, FL, 32801

Programs Offered

  • Certification in Culinary Arts / Chef Training

Costs

  • Tuition (in-state): $2,028.00
  • Tuition (out-of-state): $8,116.00
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): $9,757.00

Financial Aid

  • Number of students receiving aid: 3,031
  • Average aid received per student: $3,488.00

Le Cordon Bleu College of Culinary Arts

8511 Commodity Circle
Orlando, FL, 32819

Programs Offered

  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training

Costs

  • Tuition (in-state): $39,500.00
  • Tuition (out-of-state): $39,500.00
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): $8,547.00

Financial Aid

  • Number of students receiving aid: 574
  • Average aid received per student: $2,249.00

Culinary Salary in Orlando

ProfessionAverage SalaryNumber Employed in City
Chefs and Head Cooks$52,220.00630
First-Line Supervisors/Managers of Food Preparation and Serving Workers$35,600.005,920
Cooks, Fast Food$18,370.002,280
Cooks, Institution and Cafeteria$22,310.001,170
Cooks, Restaurant$24,660.0012,450
Cooks, Short Order$21,880.00430
Food Preparation Workers$19,740.007,040
Bakers$25,180.00570

People Will Find This Page Useful When Searching For:

  • Culinary Degrees in Orlando
  • Certification in Culinary in Orlando
  • Associates Degree in Culinary in Orlando
  • Culinary Certificate Programs in Orlando
  • Culinary Training in Orlando
  • Culinary Classes in Orlando
  • Culinary Courses in Orlando