Culinary Schools in Pensacola, Florida

Pensacola has a population of 56,255 and is located in Escambia county.

The average in-state tuition for full time undergraduate students in culinary schools in Pensacola during the 2009 - 2010 school year was $7,165.00. The average tuition was $11,397.00 for non-residents studying in Florida.

Books and supplies for culinary schools in Pensacola cost an average of $733.00. Students who live on campus while attending a culinary school in Pensacola, can expect to pay an average of $7,576.00 for room and board. Students who live at home can expect average costs to be $2,991.00. There is one culinary college in Pensacola for students to choose from. 1 students were reported to have graduated from culinary programs in Pensacola in the 2008 - 2009 school year.

Culinary Schools in Pensacola

George Stone Career Center

2400 Longleaf Dr
Pensacola, FL, 32526

Programs Offered

  • Certification in Culinary Arts / Chef Training


  • Tuition (in-state): Not Available
  • Tuition (out-of-state): Not Available
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): Not Available

Financial Aid

  • Number of students receiving aid: 123
  • Average aid received per student: $1,344.00

Culinary Salary in Pensacola

ProfessionAverage SalaryNumber Employed in City
Chefs and Head Cooks$43,690.0090
First-Line Supervisors/Managers of Food Preparation and Serving Workers$30,740.00870
Cooks, Fast Food$16,510.00470
Cooks, Institution and Cafeteria$23,710.00280
Cooks, Restaurant$22,640.001,160
Cooks, Short Order$18,360.00Not available
Food Preparation Workers$19,270.00800
Bakers$20,170.00Not available

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