St. Augustine has a population of 11,592 and is located in St. Johns county.
Culinary schools in St. Augustine charged students an average tuition of $13,300.00 if they were Florida residents, and $13,300.00 if they were non-residents, during the 2009 - 2010 school year.
The average cost of books and supplies for culinary schools in St. Augustine is $950.00. There is one culinary college in St. Augustine for students to choose from. Culinary programs in St. Augustine reportedly graduated 122 students in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$49,120.00||240|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$32,800.00||3,050|
|Cooks, Fast Food||$17,220.00||1,960|
|Cooks, Institution and Cafeteria||$22,860.00||880|
|Cooks, Short Order||$20,230.00||Not available|
|Food Preparation Workers||$18,900.00||4,470|