Augusta has a population of 195,182 and is located in Richmond county.
Culinary schools in Augusta charged students an average tuition of $6,001.00 if they were Georgia residents, and $11,746.00 if they were non-residents, during the 2009 - 2010 school year.
The cost, on average, for books and supplies needed for culinary schools in Augusta is $768.00. Students living on campus at culinary schools in Augusta paid an average of $7,674.00 for room and board during the 2009 - 2010 school year. Students living at home incurred costs of $4,942.00. Students have a choice of one culinary college in Augusta to attend. 26 students were reported to have graduated from culinary programs in Augusta in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$28,040.00||240|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$29,750.00||1,450|
|Cooks, Fast Food||$16,860.00||1,370|
|Cooks, Institution and Cafeteria||$21,770.00||680|
|Cooks, Short Order||$16,680.00||Not available|
|Food Preparation Workers||$18,150.00||1,020|