Lawrenceville has a population of 22,397 and is located in Gwinnett county.
For Georgia residents, the average tuition for all Lawrenceville culinary schools for the 2009 - 2010 school year was $11,600.00. For non-residents, the average tuition for Lawrenceville culinary schools was $14,456.00.
The average cost of books and supplies for culinary schools in Lawrenceville is $1,198.00. Students who live on campus while attending a culinary school in Lawrenceville, can expect to pay an average of $8,000.00 for room and board. Students who live at home can expect average costs to be $3,666.00. Students have a choice of one culinary college in Lawrenceville to attend. In the 2008 - 2009 school year, reportedly 28 students completed culinary programs in Lawrenceville.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$37,620.00||1,810|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$33,540.00||14,050|
|Cooks, Fast Food||$19,040.00||11,840|
|Cooks, Institution and Cafeteria||$21,340.00||4,090|
|Cooks, Short Order||$20,800.00||4,930|
|Food Preparation Workers||$20,600.00||11,730|