Savannah has a population of 131,510 and is located in Chatham county.
Culinary schools in Savannah charged students an average tuition of $9,919.00 if they were Georgia residents, and $13,317.00 if they were non-residents, during the 2009 - 2010 school year.
The average cost of books and supplies for culinary schools in Savannah is $1,279.00. Students who live on campus while attending a culinary school in Savannah, can expect to pay an average of $7,831.00 for room and board. Students who live at home can expect average costs to be $4,713.00. There is one culinary college in Savannah. Culinary programs in Savannah reportedly graduated 47 students in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$35,180.00||110|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$31,070.00||1,370|
|Cooks, Fast Food||$19,690.00||990|
|Cooks, Institution and Cafeteria||$20,990.00||280|
|Cooks, Short Order||$27,570.00||Not available|
|Food Preparation Workers||$21,850.00||660|