Culinary Schools in Coeur d'Alene, Idaho

Coeur d'Alene is located in Kootenai county and has a population of 34,514.

The average in-state tuition for full time undergraduate students in culinary schools in Coeur d'Alene during the 2009 - 2010 school year was $1,464.00. The average tuition was $6,016.00 for non-residents studying in Idaho.

Books and supplies for culinary schools in Coeur d'Alene cost an average of $1,250.00. Students living on campus at culinary schools in Coeur d'Alene paid an average of $5,750.00 for room and board during the 2009 - 2010 school year. Students living at home incurred costs of $2,700.00. There is one culinary college in Coeur d'Alene for students to choose from. 11 students were reported to have graduated from culinary programs in Coeur d'Alene in the 2008 - 2009 school year.

Culinary Schools in Coeur d'Alene

North Idaho College

1000 West Garden Avenue
Coeur d'Alene, ID, 83814

Programs Offered

  • Certification in Culinary Arts / Chef Training


  • Tuition (in-state): $1,464.00
  • Tuition (out-of-state): $6,016.00
  • Room & Board (on compus): $5,750.00
  • Room & Board (off campus): $7,500.00

Financial Aid

  • Number of students receiving aid: 684
  • Average aid received per student: $2,363.00

Culinary Salary in Coeur d'Alene

ProfessionAverage SalaryNumber Employed in City
Chefs and Head Cooks$31,760.0040
First-Line Supervisors/Managers of Food Preparation and Serving Workers$24,450.00470
Cooks, Fast Food$17,650.00Not available
Cooks, Institution and Cafeteria$21,470.00130
Cooks, Restaurant$23,240.00590
Cooks, Short Order$19,900.0080

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