New Orleans has 484,674 residents. It is located in Orleans county.
Culinary schools in New Orleans charged students an average tuition of $11,711.00 if they were Louisiana residents, and $13,177.00 if they were non-residents, during the 2009 - 2010 school year.
Books and supplies for culinary schools in New Orleans cost an average of $1,033.00. Students who live on campus while attending a culinary school in New Orleans, can expect to pay an average of $7,228.00 for room and board. Students who live at home can expect average costs to be $2,821.00. Students have a choice of one culinary college in New Orleans to attend. 228 students were reported to have graduated from culinary programs in New Orleans in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$37,720.00||600|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$31,190.00||3,600|
|Cooks, Fast Food||$16,700.00||1,600|
|Cooks, Institution and Cafeteria||$20,500.00||1,980|
|Cooks, Short Order||$19,820.00||780|
|Food Preparation Workers||$17,600.00||11,780|