Culinary Schools in Brookline, Massachusetts

Brookline is located in Norfolk county and has a population of 57,107.

Culinary schools in Brookline charged students an average tuition of $21,100.00 if they were Massachusetts residents, and $21,100.00 if they were non-residents, during the 2009 - 2010 school year.

The average cost of books and supplies for culinary schools in Brookline is $1,180.00. The average cost for room and board for students living on campus at culinary schools in Brookline was $11,570.00. The average cost for students living at home was $3,898.00 for the 2009 - 2010 school year. Students have a choice of one culinary college in Brookline to attend. 5 students were reported to have graduated from culinary programs in Brookline in the 2008 - 2009 school year.

Culinary Schools in Brookline

Newbury College-Brookline

129 Fisher Ave
Brookline, MA, 2445

Programs Offered

  • Associates in Culinary Arts / Chef Training


  • Tuition (in-state): $22,400.00
  • Tuition (out-of-state): $22,400.00
  • Room & Board (on compus): $11,230.00
  • Room & Board (off campus): $10,500.00

Financial Aid

  • Number of students receiving aid: 311
  • Average aid received per student: $9,786.00

Culinary Salary in Brookline

ProfessionAverage SalaryNumber Employed in City
Chefs and Head Cooks$43,280.00210
First-Line Supervisors/Managers of Food Preparation and Serving Workers$35,360.00750
Cooks, Fast Food$18,390.00590
Cooks, Institution and Cafeteria$26,780.00240
Cooks, Restaurant$23,560.00890
Cooks, Short Order$22,330.00230
Food Preparation Workers$20,550.00510

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