Culinary Schools in Springfield, Massachusetts

Springfield has 152,082 residents. It is located in Hampden county.

For Massachusetts residents, the average tuition for all Springfield culinary schools for the 2009 - 2010 school year was $19,795.00. For non-residents, the average tuition for Springfield culinary schools was $21,423.00.

Books and supplies for culinary schools in Springfield cost an average of $1,050.00. Students living on campus at culinary schools in Springfield paid an average of $10,893.00 for room and board during the 2009 - 2010 school year. Students living at home incurred costs of $3,420.00. There is one culinary college in Springfield. 28 students were reported to have graduated from culinary programs in Springfield in the 2008 - 2009 school year.

Culinary Schools in Springfield

Branford Hall Career Institute-Springfield Campus

112 Industry Avenue
Springfield, MA, 1104

Programs Offered

  • Certification in Culinary Arts / Chef Training

Costs

  • Tuition (in-state): Not Available
  • Tuition (out-of-state): Not Available
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): Not Available

Financial Aid

  • Number of students receiving aid: 1,157
  • Average aid received per student: $3,967.00

Culinary Salary in Springfield

ProfessionAverage SalaryNumber Employed in City
Chefs and Head Cooks$40,950.00310
First-Line Supervisors/Managers of Food Preparation and Serving Workers$33,480.001,710
Cooks, Fast Food$20,060.00910
Cooks, Institution and Cafeteria$28,800.00650
Cooks, Restaurant$25,330.001,930
Cooks, Short Order$20,650.00330
Food Preparation Workers$22,040.002,260
Bakers$28,710.00310

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