Culinary Schools in Minneapolis, Minnesota

Minneapolis is located in Hennepin county and has a population of 382,618.

The average in-state tuition for full time undergraduate students in culinary schools in Minneapolis during the 2009 - 2010 school year was $15,481.00. The average tuition was $15,748.00 for non-residents studying in Minnesota.

Books and supplies for culinary schools in Minneapolis cost an average of $1,630.00. The average cost for room and board for students living on campus at culinary schools in Minneapolis was $6,985.00. The average cost for students living at home was $3,951.00 for the 2009 - 2010 school year. There are two culinary colleges in Minneapolis for students to choose from. 34 students were reported to have graduated from culinary programs in Minneapolis in the 2008 - 2009 school year.

Culinary Schools in Minneapolis

The Art Institutes International Minnesota

15 S 9th Street
Minneapolis, MN, 55402

Programs Offered

  • Associates in Culinary Arts / Chef Training

Costs

  • Tuition (in-state): $22,453.00
  • Tuition (out-of-state): $22,453.00
  • Room & Board (on compus): $8,280.00
  • Room & Board (off campus): $8,280.00

Financial Aid

  • Number of students receiving aid: 433
  • Average aid received per student: $4,006.00

Minneapolis Community and Technical College

1501 Hennepin Ave
Minneapolis, MN, 55403

Programs Offered

  • Associates in Culinary Arts / Chef Training
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant

Costs

  • Tuition (in-state): $4,223.00
  • Tuition (out-of-state): $4,223.00
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): $11,277.00

Financial Aid

  • Number of students receiving aid: 585
  • Average aid received per student: $3,583.00

Culinary Salary in Minneapolis

ProfessionAverage SalaryNumber Employed in City
Chefs and Head Cooks$44,230.00960
First-Line Supervisors/Managers of Food Preparation and Serving Workers$29,870.0010,060
Cooks, Fast Food$17,190.005,470
Cooks, Institution and Cafeteria$28,930.004,360
Cooks, Restaurant$24,320.0013,120
Cooks, Short Order$23,440.001,250
Food Preparation Workers$22,020.004,340
Bakers$27,370.001,420

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