St. Peters is located in St. Charles county and has a population of 51,381.
Culinary schools in St. Peters charged students an average tuition of $9,750.00 if they were Missouri residents, and $9,750.00 if they were non-residents, during the 2009 - 2010 school year.
The cost, on average, for books and supplies needed for culinary schools in St. Peters is $1,381.00. There is one culinary college in St. Peters for students to choose from. In the 2008 - 2009 school year, reportedly 346 students completed culinary programs in St. Peters.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$43,850.00||650|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$31,920.00||7,010|
|Cooks, Fast Food||$18,520.00||4,750|
|Cooks, Institution and Cafeteria||$22,470.00||3,190|
|Cooks, Short Order||$19,520.00||1,460|
|Food Preparation Workers||$19,390.00||6,420|