Culinary Schools in North Carolina

North Carolina has 2,600,167 residents and many outstanding post secondary education schools. Culinary schools in North Carolina can provide students with the attributes and degree they need to succeed as a culinary artist. There are 21 culinary colleges in North Carolina for students to choose from. 665 students were reported to have graduated from culinary programs in North Carolina in the 2008-2009 school year.

CitySchoolPrograms Offered
Culinary Schools in Asheville Asheville-Buncombe Technical Community College
340 Victoria Rd
Asheville, NC, 28801
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Charlotte Central Piedmont Community College
1201 Elizabeth Avenue
Charlotte, NC, 28204
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Johnson & Wales University-Charlotte
Academic Center 801 West Trade Street
Charlotte, NC, 28202
  • Associates in Culinary Arts / Chef Training
The Art Institute of Charlotte
Three Lakepointe Plaze 2110 Water Ridge Parkway
Charlotte, NC, 28217
  • Associates in Culinary Arts / Chef Training
  • Bachelors in Culinary Arts / Chef Training
Culinary Schools in Durham The Art Institute of Raleigh-Durham
410 Blackwell St Ste 200
Durham, NC, 27701
  • Associates in Cooking and Related Culinary Arts
  • Associates in Culinary Arts / Chef Training
  • Bachelors in Cooking and Related Culinary Arts
Culinary Schools in Elizabeth City College of the Albemarle
1208 N Road St
Elizabeth City, NC, 27906
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Fayetteville Fayetteville Technical Community College
2201 Hull Rd
Fayetteville, NC, 28303
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Graham Alamance Community College
1247 Jimmie Kerr Road
Graham, NC, 27253
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Henderson Vance-Granville Community College
200 Community College Road
Henderson, NC, 27536
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Hudson Caldwell Community College and Technical Institute
2855 Hickory Blvd.
Hudson, NC, 28638
  • Associates in Cooking and Related Culinary Arts
Culinary Schools in Jamestown Guilford Technical Community College
601 High Point Rd
Jamestown, NC, 27282
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Kinston Lenoir Community College
231 Highway 58 South
Kinston, NC, 28502
  • Certification in Culinary Arts / Chef Training
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Lumberton Robeson Community College
5160 Fayetteville Rd
Lumberton, NC, 28360
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Morehead City Carteret Community College
3505 Arendell St
Morehead City, NC, 28557
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Pinehurst Sandhills Community College
3395 Airport Rd
Pinehurst, NC, 28374
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Polkton South Piedmont Community College
680 Highway 74 West
Polkton, NC, 28135
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
Culinary Schools in Raleigh Wake Technical Community College
9101 Fayetteville Road
Raleigh, NC, 27603
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Sylva Southwestern Community College
447 College Dr
Sylva, NC, 28779
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Troy Montgomery Community College
1011 Page St
Troy, NC, 27371
  • Certification in Culinary Arts / Chef Training
Culinary Schools in Wilkesboro Wilkes Community College
1328 South Collegiate Dr
Wilkesboro, NC, 28697
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Culinary Schools in Wilmington Cape Fear Community College
411 North Front Street
Wilmington, NC, 28401
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training

Culinary Salaries in North Carolina

City 10th Percentile 25th Percentile 50th Percentile 75th Percentile 90th Percentile Average
Asheville $17,880.00 $20,357.14 $24,510.00 $28,902.86 $34,130.00 $25,074.29
Charlotte $17,415.00 $19,850.00 $24,166.25 $30,147.50 $35,700.00 $25,306.25
Durham $17,722.86 $19,504.29 $22,837.14 $28,635.71 $35,908.57 $24,714.29
Elizabeth City $16,621.43 $18,678.57 $22,028.57 $25,972.86 $30,400.00 $22,682.86
Fayetteville $13,396.25 $14,950.00 $17,446.25 $20,493.75 $24,173.75 $18,088.75
Graham $16,842.00 $19,252.00 $23,564.00 $28,340.00 $33,236.00 $24,014.00
Henderson $15,258.75 $16,845.00 $22,655.00 $27,095.00 $33,321.25 $23,131.25
Hudson $13,341.25 $15,075.00 $18,795.00 $21,827.50 $24,596.25 $18,761.25
Jamestown $17,835.00 $20,140.00 $23,403.75 $28,107.50 $34,567.50 $24,672.50
Kinston $15,258.75 $16,845.00 $22,655.00 $27,095.00 $33,321.25 $23,131.25
Lumberton $15,258.75 $16,845.00 $22,655.00 $27,095.00 $33,321.25 $23,131.25
Morehead City $16,621.43 $18,678.57 $22,028.57 $25,972.86 $30,400.00 $22,682.86
Pinehurst $15,258.75 $16,845.00 $22,655.00 $27,095.00 $33,321.25 $23,131.25
Polkton $17,415.00 $19,850.00 $24,166.25 $30,147.50 $35,700.00 $25,306.25
Raleigh $17,150.00 $19,300.00 $23,127.50 $27,835.00 $33,228.75 $24,113.75
Sylva $15,965.00 $18,566.25 $23,820.00 $28,528.75 $35,735.00 $24,481.25
Troy $15,965.00 $18,566.25 $23,820.00 $28,528.75 $35,735.00 $24,481.25
Wilkesboro $15,965.00 $18,566.25 $23,820.00 $28,528.75 $35,735.00 $24,481.25
Wilmington $17,527.50 $19,627.50 $24,485.00 $28,915.00 $32,711.25 $24,523.75

Culinary Jobs in North Carolina

Culinary Careers

ProfessionSkills RequiredDuties Performed
Kitchen Supervisor
  • Equipment Selection: Determining the kind of tools and equipment needed to do a job.
  • Programming: Writing computer programs for various purposes.
  • Installation: Installing equipment, machines, wiring, or programs to meet specifications.
  • Forecast staff, equipment, and supply requirements based on a master menu.
  • Estimate ingredients and supplies required to prepare a recipe.
  • Observe and evaluate workers and work procedures to ensure quality standards and service, and complete disciplinary write-ups.
Fast Food Chef
  • Equipment Selection: Determining the kind of tools and equipment needed to do a job.
  • Equipment Maintenance: Performing routine maintenance on equipment and determining when and what kind of maintenance is needed.
  • Operation and Control: Controlling operations of equipment or systems.
  • Clean food preparation areas, cooking surfaces, and utensils.
  • Prepare and serve beverages such as coffee and fountain drinks.
  • Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
Private Chef
  • Monitoring: Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.
  • Negotiation: Bringing others together and trying to reconcile differences.
  • Instructing: Teaching others how to do something.
  • Serve meals and snacks to employing families and their guests.
  • Create and explore new cuisines.
  • Travel with employers to vacation homes to provide meal preparation at those locations.

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