Culinary Schools in Charlotte, North Carolina

Charlotte has a population of 540,828 and is located in Mecklenburg county.

For North Carolina residents, the average tuition for all Charlotte culinary schools for the 2009 - 2010 school year was $12,677.00. For non-residents, the average tuition for Charlotte culinary schools was $13,964.00.

The cost, on average, for books and supplies needed for culinary schools in Charlotte is $1,129.00. Students who live on campus while attending a culinary school in Charlotte, can expect to pay an average of $8,490.00 for room and board. Students who live at home can expect average costs to be $6,072.00. There are three culinary colleges in Charlotte from which students can pick the one that best suits their needs. 453 students were reported to have graduated from culinary programs in Charlotte in the 2008 - 2009 school year.

Culinary Schools in Charlotte

The Art Institute of Charlotte

Three Lakepointe Plaze 2110 Water Ridge Parkway
Charlotte, NC, 28217

Programs Offered

  • Associates in Culinary Arts / Chef Training
  • Bachelors in Culinary Arts / Chef Training

Costs

  • Tuition (in-state): $21,888.00
  • Tuition (out-of-state): $21,888.00
  • Room & Board (on compus): $7,425.00
  • Room & Board (off campus): $8,469.00

Financial Aid

  • Number of students receiving aid: 206
  • Average aid received per student: $1,803.00

Central Piedmont Community College

1201 Elizabeth Avenue
Charlotte, NC, 28204

Programs Offered

  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training

Costs

  • Tuition (in-state): $1,600.00
  • Tuition (out-of-state): $7,722.00
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): $5,999.00

Financial Aid

  • Number of students receiving aid: 997
  • Average aid received per student: $1,667.00

Johnson & Wales University-Charlotte

Academic Center 801 West Trade Street
Charlotte, NC, 28202

Programs Offered

  • Associates in Culinary Arts / Chef Training

Costs

  • Tuition (in-state): $22,149.00
  • Tuition (out-of-state): $22,149.00
  • Room & Board (on compus): $9,249.00
  • Room & Board (off campus): Not Available

Financial Aid

  • Number of students receiving aid: 691
  • Average aid received per student: $9,929.00

Culinary Salary in Charlotte

ProfessionAverage SalaryNumber Employed in City
Chefs and Head Cooks$39,400.00900
First-Line Supervisors/Managers of Food Preparation and Serving Workers$33,010.005,360
Cooks, Fast Food$19,400.001,010
Cooks, Institution and Cafeteria$22,460.001,600
Cooks, Restaurant$23,900.007,360
Cooks, Short Order$20,660.00Not available
Food Preparation Workers$18,240.005,810
Bakers$25,380.00560

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