Cleveland has a population of 478,403 and is located in Cuyahoga county.
Culinary schools in Cleveland charged students an average tuition of $16,929.00 if they were Ohio residents, and $17,458.00 if they were non-residents, during the 2009 - 2010 school year.
The cost, on average, for books and supplies needed for culinary schools in Cleveland is $1,128.00. Students living on campus at culinary schools in Cleveland paid an average of $9,578.00 for room and board during the 2009 - 2010 school year. Students living at home incurred costs of $3,033.00. Students have a choice of one culinary college in Cleveland to attend. 3 students were reported to have graduated from culinary programs in Cleveland in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$39,900.00||540|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$30,320.00||5,220|
|Cooks, Fast Food||$18,370.00||1,810|
|Cooks, Institution and Cafeteria||$25,840.00||4,080|
|Cooks, Short Order||$19,320.00||1,040|
|Food Preparation Workers||$20,250.00||5,700|