Draper has a population of 25,220 and is located in Salt Lake county.
Culinary schools in Draper charged students an average tuition of $19,459.00 if they were Utah residents, and $19,459.00 if they were non-residents, during the 2009 - 2010 school year.
The cost, on average, for books and supplies needed for culinary schools in Draper is $1,376.00. The average cost for room and board for students living on campus at culinary schools in Draper was $5,520.00. The average cost for students living at home was $5,957.00 for the 2009 - 2010 school year. There is one culinary college in Draper. Culinary programs in Draper reportedly graduated 0 students in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$50,350.00||290|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$32,210.00||3,490|
|Cooks, Fast Food||$17,810.00||1,990|
|Cooks, Institution and Cafeteria||$21,640.00||1,560|
|Cooks, Short Order||$18,650.00||510|
|Food Preparation Workers||$19,090.00||1,570|