Annandale is located in Fairfax county and has a population of 54,994.
For Virginia residents, the average tuition for all Annandale culinary schools for the 2009 - 2010 school year was $8,499.00. For non-residents, the average tuition for Annandale culinary schools was $10,301.00.
The cost, on average, for books and supplies needed for culinary schools in Annandale is $1,162.00. Students have a choice of one culinary college in Annandale to attend. Culinary programs in Annandale reportedly graduated 4 students in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$47,830.00||2,890|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$37,390.00||12,590|
|Cooks, Fast Food||$19,480.00||3,890|
|Cooks, Institution and Cafeteria||$28,490.00||3,540|
|Cooks, Short Order||$22,830.00||3,600|
|Food Preparation Workers||$21,530.00||10,620|