Bristol is located in Bristol county and has a population of 17,367.
Culinary schools in Bristol charged students an average tuition of $17,186.00 if they were Virginia residents, and $17,186.00 if they were non-residents, during the 2009 - 2010 school year.
Books and supplies for culinary schools in Bristol cost an average of $1,197.00. The average cost for room and board for students living on campus at culinary schools in Bristol was $7,324.00. The average cost for students living at home was $4,619.00 for the 2009 - 2010 school year. There is one culinary college in Bristol. In the 2008 - 2009 school year, reportedly 0 students completed culinary programs in Bristol.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$41,080.00||50|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$29,490.00||910|
|Cooks, Fast Food||$16,370.00||450|
|Cooks, Institution and Cafeteria||$19,240.00||390|
|Cooks, Short Order||$15,910.00||Not available|
|Food Preparation Workers||$18,460.00||740|