Culinary Schools in Norfolk, Virginia

Norfolk has a population of 234,403 and is located in Norfolk county.

The average in-state tuition for full time undergraduate students in culinary schools in Norfolk during the 2009 - 2010 school year was $10,745.00. The average tuition was $15,101.00 for non-residents studying in Virginia.

The cost, on average, for books and supplies needed for culinary schools in Norfolk is $960.00. Students living on campus at culinary schools in Norfolk paid an average of $7,989.00 for room and board during the 2009 - 2010 school year. Students living at home incurred costs of $3,862.00. There is one culinary college in Norfolk. 0 students were reported to have graduated from culinary programs in Norfolk in the 2008 - 2009 school year.

Culinary Schools in Norfolk

Tidewater Community College

121 College Place
Norfolk, VA, 23510

Programs Offered

  • Associates in Cooking and Related Culinary Arts


  • Tuition (in-state): $2,093.00
  • Tuition (out-of-state): $6,223.00
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): $6,500.00

Financial Aid

  • Number of students receiving aid: 1,614
  • Average aid received per student: $3,670.00

Culinary Salary in Norfolk

ProfessionAverage SalaryNumber Employed in City
Chefs and Head Cooks$43,940.00350
First-Line Supervisors/Managers of Food Preparation and Serving Workers$29,980.005,920
Cooks, Fast Food$16,790.002,290
Cooks, Institution and Cafeteria$26,090.001,880
Cooks, Restaurant$22,370.006,380
Cooks, Short Order$19,840.00810
Food Preparation Workers$20,160.003,470

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