Renton has a population of 50,052 and is located in King county.
The average in-state tuition for full time undergraduate students in culinary schools in Renton during the 2009 - 2010 school year was $4,160.00. The average tuition was $4,160.00 for non-residents studying in Washington state.
The average cost of books and supplies for culinary schools in Renton is $1,080.00. There is one culinary college in Renton. 10 students were reported to have graduated from culinary programs in Renton in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Chefs and Head Cooks||$44,580.00||1,020|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$37,710.00||7,500|
|Cooks, Fast Food||$20,760.00||1,600|
|Cooks, Institution and Cafeteria||$29,840.00||2,260|
|Cooks, Short Order||$24,530.00||980|
|Food Preparation Workers||$23,730.00||6,800|