Culinary Schools in West Virginia

Located in the Mid-Atlantic region of the country, West Virginia offers those considering college a multitude of choices. Culinary schools in West Virginia can provide students with the learning and training they need to succeed as a culinary artist. Students have a choice of 7 culinary colleges in West Virginia to attend. In the 2008-2009 school year, reportedly 29 students completed culinary programs in West Virginia.

City School Programs Offered
Culinary Schools in Beckley Mountain State University
609 S Kanawha St
Beckley, WV, 25801
  • Associates in Culinary Arts / Chef Training
  • Bachelors in Culinary Arts / Chef Training
Culinary Schools in Charleston Carver Career Center
4799 Midland Dr
Charleston, WV, 25306
  • Certification in Culinary Arts / Chef Training
Culinary Schools in Eleanor Putnam Career and Technical Center
101 Roosevelt Boulevard
Eleanor, WV, 25070
  • Certification in Cooking and Related Culinary Arts
Culinary Schools in Martinsburg James Rumsey Technical Institute
3274 Hedgesville Road
Martinsburg, WV, 25403
  • Certification in Culinary Arts / Chef Training
Culinary Schools in Morgantown Monongalia County Technical Education Center
1000 Mississippi Street
Morgantown, WV, 26501
  • Certification in Culinary Arts / Chef Training
Culinary Schools in Stollings Ralph R Willis Career and Technical Center
144 Vocational Road Three Mile Curve
Stollings, WV, 25646
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
Culinary Schools in Wheeling West Virginia Northern Community College
1704 Market St.
Wheeling, WV, 26003
  • Certification in Food Preparation / Professional Cooking / Kitchen Assistant
  • Associates in Culinary Arts / Chef Training

Culinary Salaries in West Virginia

City 10th Percentile 25th Percentile 50th Percentile 75th Percentile 90th Percentile Average
Beckley $16,975.00 $18,207.50 $22,728.75 $29,093.75 $33,627.50 $24,168.75
Charleston $17,200.00 $18,575.71 $21,441.43 $29,318.57 $34,105.71 $23,817.14
Eleanor $17,200.00 $18,575.71 $21,441.43 $29,318.57 $34,105.71 $23,817.14
Martinsburg $17,290.00 $19,035.00 $21,852.50 $28,028.75 $35,270.00 $24,122.50
Morgantown $16,000.00 $17,241.67 $21,846.67 $30,250.00 $34,021.67 $24,226.67
Stollings $16,975.00 $18,207.50 $22,728.75 $29,093.75 $33,627.50 $24,168.75
Wheeling $16,075.71 $17,470.00 $20,278.57 $25,298.57 $30,511.43 $21,870.00

Culinary Jobs in West Virginia

Culinary Careers

Profession Skills Required Duties Performed
Bakers
  • Operation Monitoring: Watching gauges, dials, or other indicators to make sure a machine is working properly.
  • Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
  • Systems Analysis: Determining how a system should work and how changes in conditions, operations, and the environment will affect outcomes.
  • Operate slicing and wrapping machines.
  • Order and receive supplies and equipment.
  • Develop new recipes for baked goods.
Food Preparer
  • Operations Analysis: Analyzing needs and product requirements to create a design.
  • Quality Control Analysis: Conducting tests and inspections of products, services, or processes to evaluate quality or performance.
  • Systems Analysis: Determining how a system should work and how changes in conditions, operations, and the environment will affect outcomes.
  • Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
  • Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.
  • Weigh or measure ingredients.
Prep Cook

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