Pastry Schools in Louisiana

Louisiana not only offers educational opportunities for those interested in Professional, Scientific, and Technical Services and Administrative and Support Services, but also offers students the opportunity to study in a broad range of disciplines. Pastry schools in Louisiana can help students gain the characteristics and skills needed to successfully launch a career as a pastry artist. There are 13 pastry colleges in Louisiana from which students can pick the one that best suits their needs. 428 students were reported to have graduated from pastry programs in Louisiana in the 2008-2009 school year.

CitySchoolPrograms Offered
Pastry Schools in Baton Rouge Louisiana Culinary Institute
10550 Airline Hwy
Baton Rouge, LA, 70816
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Louisiana Technical College-Baton Rouge Campus
3250 North Acadian Thruway East
Baton Rouge, LA, 70805
  • Certification in Culinary Arts / Chef Training
Pastry Schools in Bossier City Bossier Parish Community College
6220 East Texas
Bossier City, LA, 71111
  • Certification in Culinary Arts / Chef Training
Pastry Schools in Chalmette Nunez Community College
3710 Paris Rd
Chalmette, LA, 70043
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Pastry Schools in Cottonport Louisiana Technical College-Ward H. Nash-Avoyelles Campus
508 Choupique St
Cottonport, LA, 71327
  • Certification in Culinary Arts / Chef Training
Pastry Schools in Greensburg Northshore Technical College-Florida Parishes Branch Campus
137 College Street
Greensburg, LA, 70441
  • Certification in Culinary Arts / Chef Training
Pastry Schools in Jackson Louisiana Technical College-Folkes Campus
3337 Hwy. 10
Jackson, LA, 70748
  • Certification in Culinary Arts / Chef Training
Pastry Schools in Lafayette Louisiana Technical College-Lafayette Campus
1101 Bertrand Dr
Lafayette, LA, 70506
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Pastry Schools in Lake Charles Sowela Technical Community College
3820 J Bennett Johnston Ave
Lake Charles, LA, 70616
  • Certification in Culinary Arts / Chef Training
Pastry Schools in Metairie Louisiana Technical College-Jefferson Campus
5200 Blair Dr.
Metairie, LA, 70001
  • Certification in Culinary Arts / Chef Training
Pastry Schools in New Orleans Delgado Community College
615 City Park Ave
New Orleans, LA, 70119
  • Certification in Baking and Pastry Arts / Baker / Pastry Chef
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Pastry Schools in Shreveport Louisiana Technical College-Shreveport-Bossier Campus
2010 N Market St
Shreveport, LA, 71107
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Pastry Schools in Thibodaux Nicholls State University
University Station La Hwy 1
Thibodaux, LA, 70310
  • Associates in Culinary Arts / Chef Training
  • Bachelors in Culinary Arts / Chef Training

Pastry Salaries in Louisiana

City 10th Percentile 25th Percentile 50th Percentile 75th Percentile 90th Percentile Average
Baton Rouge $18,610.00 $20,895.00 $24,600.00 $32,865.00 $46,120.00 $28,340.00
Bossier City $19,970.00 $23,485.00 $28,250.00 $36,075.00 $43,545.00 $30,005.00
Chalmette $20,000.00 $22,965.00 $27,355.00 $33,320.00 $41,790.00 $29,460.00
Cottonport $41,100.00 $50,970.00 $70,120.00 $72,490.00 $82,650.00 $64,280.00
Greensburg $18,610.00 $20,895.00 $24,600.00 $32,865.00 $46,120.00 $28,340.00
Jackson $18,610.00 $20,895.00 $24,600.00 $32,865.00 $46,120.00 $28,340.00
Lafayette $18,640.00 $21,095.00 $24,600.00 $31,560.00 $42,700.00 $27,120.00
Lake Charles $22,365.00 $25,900.00 $29,870.00 $36,600.00 $43,545.00 $31,330.00
Metairie $20,000.00 $22,965.00 $27,355.00 $33,320.00 $41,790.00 $29,460.00
New Orleans $20,000.00 $22,965.00 $27,355.00 $33,320.00 $41,790.00 $29,460.00
Shreveport $19,970.00 $23,485.00 $28,250.00 $36,075.00 $43,545.00 $30,005.00
Thibodaux $17,205.00 $19,010.00 $24,275.00 $33,225.00 $37,390.00 $26,250.00

Pastry Jobs in Louisiana

Pastry Careers

ProfessionSkills RequiredDuties Performed
Bakers
  • Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
  • Systems Evaluation: Identifying measures or indicators of system performance and the actions needed to improve or correct performance, relative to the goals of the system.
  • Complex Problem Solving: Identifying complex problems and reviewing related information to develop and evaluate options and implement solutions.
  • Adapt the quantity of ingredients to match the amount of items to be baked.
  • Set oven temperatures and place items into hot ovens for baking.
  • Order and receive supplies and equipment.
Chef
  • Complex Problem Solving: Identifying complex problems and reviewing related information to develop and evaluate options and implement solutions.
  • Social Perceptiveness: Being aware of others' reactions and understanding why they react as they do.
  • Writing: Communicating effectively in writing as appropriate for the needs of the audience.
  • Recruit and hire staff, including cooks and other kitchen workers.
  • Check the quantity and quality of received products.
  • Demonstrate new cooking techniques and equipment to staff.

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