Pastry Schools in Maryland

Maryland is located in the Mid Atlantic region of the country and offers those considering post secondary education a multitude of choices. Pastry schools in Maryland can help an aspiring pastry artist gain the competence and learning necessary for a successful career. There are 7 pastry colleges in Maryland for students to choose from. In the 2008-2009 school year, reportedly 190 students completed pastry programs in Maryland.

CitySchoolPrograms Offered
Pastry Schools in Baltimore Baltimore International College
17 Commerce Street Commerce Exchange
Baltimore, MD, 21202
  • Associates in Baking and Pastry Arts / Baker / Pastry Chef
  • Associates in Culinary Arts / Chef Training
Pastry Schools in Columbia Lincoln College of Technology
9325 Snowden River Pky
Columbia, MD, 21046
  • Certification in Culinary Arts / Chef Training
Pastry Schools in Cumberland Allegany College of Maryland
12401 Willowbrook Rd SE
Cumberland, MD, 21502
  • Associates in Culinary Arts / Chef Training
Pastry Schools in Frederick Frederick Community College
7932 Opossumtown Pike
Frederick, MD, 21702
  • Certification in Culinary Arts / Chef Training
Pastry Schools in Gaithersburg L'Academie de Cuisine
16006 Industrial Dr
Gaithersburg, MD, 20877
  • Certification in Baking and Pastry Arts / Baker / Pastry Chef
  • Certification in Culinary Arts / Chef Training
Pastry Schools in Largo Prince George's Community College
301 Largo Rd
Largo, MD, 20774
  • Certification in Culinary Arts / Chef Training
  • Associates in Culinary Arts / Chef Training
Pastry Schools in Wye Mills Chesapeake College
1000 College Circle
Wye Mills, MD, 21679
  • Certification in Culinary Arts / Chef Training

Pastry Salaries in Maryland

City 10th Percentile 25th Percentile 50th Percentile 75th Percentile 90th Percentile Average
Baltimore $22,370.00 $26,445.00 $35,510.00 $44,250.00 $53,580.00 $36,775.00
Columbia $22,370.00 $26,445.00 $35,510.00 $44,250.00 $53,580.00 $36,775.00
Cumberland $14,220.00 $14,900.00 $16,030.00 $22,770.00 $35,550.00 $20,380.00
Largo $20,115.00 $25,910.00 $37,090.00 $48,180.00 $59,970.00 $38,935.00
Wye Mills $20,165.00 $21,430.00 $23,915.00 $31,230.00 $39,885.00 $27,680.00

Pastry Jobs in Maryland

Pastry Careers

ProfessionSkills RequiredDuties Performed
Bakers
  • Systems Analysis: Determining how a system should work and how changes in conditions, operations, and the environment will affect outcomes.
  • Equipment Selection: Determining the kind of tools and equipment needed to do a job.
  • Coordination: Adjusting actions in relation to others' actions.
  • Prepare and maintain inventory and production records.
  • Develop new recipes for baked goods.
  • Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary.
Chef
  • Writing: Communicating effectively in writing as appropriate for the needs of the audience.
  • Mathematics: Using mathematics to solve problems.
  • Operation Monitoring: Watching gauges, dials, or other indicators to make sure a machine is working properly.
  • Instruct cooks and other workers in the preparation, cooking, garnishing, and presentation of food.
  • Record production and operational data on specified forms.
  • Collaborate with other personnel to plan and develop recipes and menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers.

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