Douglas is located in Cochise county and has a population of 14,312.
The average in-state tuition for full time undergraduate students in restaurant management schools in Douglas during the 2009 - 2010 school year was $1,352.00. The average tuition was $6,679.00 for non-residents studying in Arizona.
The average cost of books and supplies for restaurant management schools in Douglas is $1,000.00. The average cost for room and board for students living on campus at restaurant management schools in Douglas was $4,530.00. The average cost for students living at home was $3,226.00 for the 2009 - 2010 school year. There is one restaurant management college in Douglas for students to choose from. In the 2008 - 2009 school year, reportedly 15 students completed restaurant management programs in Douglas.
|Profession||Average Salary||Number Employed in City|
|Food Service Managers||$41,580.00||110|
|Chefs and Head Cooks||$36,800.00||Not available|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$24,260.00||420|