Restaurant Management Schools in Stockton, California

Stockton has a population of 243,771 and is located in San Joaquin county.

For California residents, the average tuition for all Stockton restaurant management schools for the 2009 - 2010 school year was $13,560.00. For non-residents, the average tuition for Stockton restaurant management schools was $14,784.00.

The average cost of books and supplies for restaurant management schools in Stockton is $1,620.00. Students who live on campus while attending a restaurant management school in Stockton, can expect to pay an average of $10,616.00 for room and board. Students who live at home can expect average costs to be $4,136.00. Students have a choice of two restaurant management colleges in Stockton to attend. In the 2008 - 2009 school year, reportedly 164 students completed restaurant management programs in Stockton.

Restaurant Management Schools in Stockton

Humphreys College-Stockton and Modesto Campuses

6650 Inglewood Ave
Stockton, CA, 95207

Programs Offered

  • Associates in Business Administration and Management
  • Bachelors in Business Administration and Management

Costs

  • Tuition (in-state): $9,648.00
  • Tuition (out-of-state): $9,648.00
  • Room & Board (on compus): Not Available
  • Room & Board (off campus): $10,872.00

Financial Aid

  • Number of students receiving aid: 47
  • Average aid received per student: $6,189.00

University of the Pacific

3601 Pacific Ave
Stockton, CA, 95211

Programs Offered

  • Bachelors in Business Administration and Management
  • Masters in Business Administration and Management

Costs

  • Tuition (in-state): $31,730.00
  • Tuition (out-of-state): $31,730.00
  • Room & Board (on compus): $10,616.00
  • Room & Board (off campus): Not Available

Financial Aid

  • Number of students receiving aid: 675
  • Average aid received per student: $17,404.00

Restaurant Management Salary in Stockton

ProfessionAverage SalaryNumber Employed in City
Food Service Managers$49,330.00420
Chefs and Head Cooks$46,340.0050
First-Line Supervisors/Managers of Food Preparation and Serving Workers$28,680.001,080

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