East Hartford has a population of 49,575 and is located in Hartford county.
Restaurant Management schools in East Hartford charged students an average tuition of $17,100.00 if they were Connecticut residents, and $17,100.00 if they were non-residents, during the 2009 - 2010 school year.
Books and supplies for restaurant management schools in East Hartford cost an average of $1,000.00. There is one restaurant management college in East Hartford for students to choose from. Restaurant Management programs in East Hartford reportedly graduated 0 students in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Food Service Managers||$45,800.00||960|
|Chefs and Head Cooks||$52,390.00||610|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$33,270.00||2,430|