Restaurant Management Schools in Southington, Connecticut

Southington has residents. It is located in Hartford county.

The average in-state tuition for full time undergraduate students in restaurant management schools in Southington during the 2009 - 2010 school year was $4,964.00. The average tuition was $5,441.00 for non-residents studying in Connecticut.

The average cost of books and supplies for restaurant management schools in Southington is $1,296.00. The average cost for room and board for students living on campus at restaurant management schools in Southington was $4,200.00. The average cost for students living at home was $3,624.00 for the 2009 - 2010 school year. Students have a choice of one restaurant management college in Southington to attend. 94 students were reported to have graduated from restaurant management programs in Southington in the 2008 - 2009 school year.

Restaurant Management Schools in Southington

Restaurant Management Salary in Southington

ProfessionAverage SalaryNumber Employed in City
Food Service Managers$45,800.00960
Chefs and Head Cooks$52,390.00610
First-Line Supervisors/Managers of Food Preparation and Serving Workers$33,270.002,430

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