Restaurant Management Schools in Fort Valley, Georgia

Fort Valley has a population of 8,005 and is located in Peach county.

Restaurant Management schools in Fort Valley charged students an average tuition of $3,874.00 if they were Georgia residents, and $15,488.00 if they were non-residents, during the 2009 - 2010 school year.

The cost, on average, for books and supplies needed for restaurant management schools in Fort Valley is $1,250.00. There is one restaurant management college in Fort Valley for students to choose from. In the 2008 - 2009 school year, reportedly 25 students completed restaurant management programs in Fort Valley.

Restaurant Management Schools in Fort Valley

Fort Valley State University

1005 State University Dr
Fort Valley, GA, 31030

Programs Offered

  • Bachelors in Business Administration and Management

Costs

  • Tuition (in-state): $3,874.00
  • Tuition (out-of-state): $15,488.00
  • Room & Board (on compus): $6,728.00
  • Room & Board (off campus): Not Available

Financial Aid

  • Number of students receiving aid: 680
  • Average aid received per student: $4,725.00

Restaurant Management Salary in Fort Valley

ProfessionAverage SalaryNumber Employed in City
Food Service Managers$42,160.0060
Chefs and Head Cooks$26,510.00Not available
First-Line Supervisors/Managers of Food Preparation and Serving Workers$24,260.001,170

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