Lawrenceville has a population of 22,397 and is located in Gwinnett county.
The average in-state tuition for full time undergraduate students in restaurant management schools in Lawrenceville during the 2009 - 2010 school year was $11,600.00. The average tuition was $14,456.00 for non-residents studying in Georgia.
The cost, on average, for books and supplies needed for restaurant management schools in Lawrenceville is $1,198.00. The average cost for room and board for students living on campus at restaurant management schools in Lawrenceville was $8,000.00. The average cost for students living at home was $3,666.00 for the 2009 - 2010 school year. There is one restaurant management college in Lawrenceville. 20 students were reported to have graduated from restaurant management programs in Lawrenceville in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Food Service Managers||$54,670.00||3,330|
|Chefs and Head Cooks||$37,620.00||1,810|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$33,540.00||14,050|