Anderson has a population of 59,734 and is located in Madison county.
The average in-state tuition for full time undergraduate students in restaurant management schools in Anderson during the 2009 - 2010 school year was $17,057.00. The average tuition was $17,057.00 for non-residents studying in Indiana.
The average cost of books and supplies for restaurant management schools in Anderson is $1,287.00. Students living on campus at restaurant management schools in Anderson paid an average of $7,980.00 for room and board during the 2009 - 2010 school year. Students living at home incurred costs of $3,038.00. Students have a choice of two restaurant management colleges in Anderson to attend. In the 2008 - 2009 school year, reportedly 323 students completed restaurant management programs in Anderson.
|Profession||Average Salary||Number Employed in City|
|Food Service Managers||$50,040.00||50|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$30,170.00||400|