Brookline is located in Norfolk county and has a population of 57,107.
The average in-state tuition for full time undergraduate students in restaurant management schools in Brookline during the 2009 - 2010 school year was $21,100.00. The average tuition was $21,100.00 for non-residents studying in Massachusetts.
Books and supplies for restaurant management schools in Brookline cost an average of $1,180.00. Students who live on campus while attending a restaurant management school in Brookline, can expect to pay an average of $11,570.00 for room and board. Students who live at home can expect average costs to be $3,898.00. There is one restaurant management college in Brookline. 63 students were reported to have graduated from restaurant management programs in Brookline in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Food Service Managers||$50,350.00||140|
|Chefs and Head Cooks||$43,280.00||210|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$35,360.00||750|