Brighton is located in Monroe county and has a population of 35,584.
Restaurant Management schools in Brighton charged students an average tuition of $19,200.00 if they were New York residents, and $19,200.00 if they were non-residents, during the 2009 - 2010 school year.
Books and supplies for restaurant management schools in Brighton cost an average of $2,000.00. Students have a choice of one restaurant management college in Brighton to attend. 0 students were reported to have graduated from restaurant management programs in Brighton in the 2008 - 2009 school year.
|Profession||Average Salary||Number Employed in City|
|Food Service Managers||$51,730.00||880|
|Chefs and Head Cooks||$50,060.00||300|
|First-Line Supervisors/Managers of Food Preparation and Serving Workers||$30,400.00||2,740|